Working with farms, residential properties, and community organizations to design regenerative, diversified, and locally adapted models of food production.
We are in a time of great transition as we face the global climate catastrophe and an exponentially increasing population. There is a need to develop systems of food production that seek balance between increasing yields and enhancing ecosystem services. Furthermore, the average age of farmers in the United States is approximately 60 years old. We need creative design to inspire young people to become land stewards without sacrificing their quality of life and earning living wages. The more we support local food production, investing in ecosystem services, and cultivating closer relationships with the land, the more resilient to climate change we will be.
Regenerative design offers viable solutions as we transition. It focuses on soil health, watershed resilience, biodiversity, and carbon sequestration. As farmers and land stewards, there is potential to create more profitable and responsible enterprises. Let's continue learning together and explore locally adapted models that work for real people and the land.
Michael G. McMillan
Founder, Designer, and Consultant
I am an emerging professional ecological designer in the southwest United States in Colorado. I have been practicing professionally since April 2019 and incrementally growing to serve larger acreage agricultural properties to develop drought resilient and food producing landscapes. I have worked with a diverse range of clients from residential vegetable/ornamental gardens, commercial brewery edible forest garden, custom irrigation for cattle ranching operations ~ 300 acres, and small farms/ranches ~35acres.
I am passionate about developing biodiverse, dynamic, multi-strata forest garden systems unique to the southwest bioregion. I am part of a regional effort to restore the historic orchard economy in Montezuma County by planting heritage fruit varieties, pruning, grafting, and educating about holistic orchard care. I am a member of the newly formed Next Generation Advisory Board for the Montezuma Land Conservancy. I am also a naturalist educator at a local public charter school in McElmo Canyon teaching high desert ecology, primarily through nature awareness games.
My path has been winding, growing up in New Mexico and Colorado the youngest of three brothers. I spent summers moving up ranks in the Boy Scouts, learning outdoor/survival skills in the Rocky Mountains. Through college, I worked as horticulturalist for the parks department. I earned my B.S. in Environmental Science and B.A. from Regis University. My senior thesis was based on a grant-funded community composting effort to create a closed-loop food system in a North-Denver neighborhood and with the University.
I am a fluent Spanish speaker and lived on a permaculture farm in Monteverde, Costa Rica while studying sustainability and tropical conservation biology. I continued engaging with Central American communities through scholarship travels to El Salvador, Guatemala, and Honduras. I have also lived and worked in Ecuador, California, and throughout Colorado.
I am currently in the process of acquiring my own property to develop a homestead, design hub, and perennial plant nursery. I look forward to engaging with the community and continuing to develop my professional practice!
See you on the land,
Ecological Garden Crew Member
Andrew started working with us part time in August 2020 and has been an awesome helper. Andrew is originally from Southern California and is also a graphic designer. He’s got a great sense of humor, excellent attitude, and curiosity about life.
Ecological Garden Crew Member
Nikki started working with us part-time in July. She moved to Cortez with her husband from Baton Rouge, Louisiana almost a year ago. Her charming accent, smile, and cheerful demeanor make her a joy to work with. She is incredibly detail oriented and does a great job stewarding our landscapes. We are lucky to have her on the team!